Browsing by Author "Rutkowska, Irena"
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Item Interwencjonizm w rolnictwie Stanów Zjednoczonych a problem parytetu dochodów(Wydział Prawa i Administracji UAM, 1971) Rutkowska, IrenaAvailable data on per head incomes in agriculture to those in the rest of economy show that in almost all countries, with very few exceptions, per head incomes in agriculture are lower than those on other occupations. Since such disparity exists in the USA too, the subject of the study is the analysis of the relation between agricultural and non-agricultural incomes and of the causes of income disparity. The analysis leads to the conclusion that the narrowing of the gap between the incomes per head of farm and non-farm population is due to the growing off-farm incomes received by the farm population. The disparity between incomes from farming and from non-farm sources has not yet disappeared. The main cause of income disparity is not the difference in productivity in agriculture and in the rest of the economy, but the unfavourable tendencies in the level of prices received and paid by the farmers. Since one of the principal aims of the American agricultural policy is the rise of agricultural incomes level and the narrowing of the disparity between incomes received from farming and from other occupations, it can by said, that in this respect the American agricultural policy appears ineffective.Item Kierunki zmian w brytyjskiej polityce rolnej(Wydział Prawa i Administracji UAM, 1964) Rutkowska, IrenaItem Rola pomocy żywnościowej w regionach gospodarczo słabo rozwiniętych(Wydział Prawa i Administracji UAM, 1969) Rutkowska, IrenaThe analysis and the appreciation of the food situation of the world in the post-war period have been carried out on the basis of the statistical data derived from the three consecutive World Food Surveys (of 1946, 1952 and 1963) and from other FAO publications. It has been stated, that in the satisfactory circumstances for the food production (in calories) in the world scale, its unequal distribution among different economic regions occurs, what means the disadvantage for the underdeveloped regions in calory consumption and in animal's protein consumption. Owing to the limited possibilities in increasing internal food production and in the commercial food import, the improving of diet in underdeveloped regions can be achieved by means of foreign assistance food supplies. The analysis of food aid in the post-war period leads to the conclusions, that the scope of the food aid doesn't result in the improving of diet in the most deficit countries. The conditions of this aid, based on bilateral agreements, are convenient for the donor countries, but not suitable for the recipient countries. So there is an urgent need for increasing the food aid programs on the base of multilateral agreements in a larger scale.Item Tendencje rozwojowe w światowej produkcji zbóż a problem wyżywienia ludności(Wydział Prawa i Administracji UAM, 1965) Rutkowska, Irena