Z prawnej problematyki jakości produktów rolnictwa ekologicznego
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Date
2007
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Wydawnictwo Naukowe UAM
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FROM THE LEGAL ISSUES OF THE QUALITY OF ORGANIC AGRICULTURAL PRODUCTS
Abstract
The objective of the paper is to define legal elements of organic agricultural products
quality.
The quality of organic agricultural products is a specific category of agricultural
products quality. According to Community regulations the quality of organic agricultural
products is placed in the "quality of production" system in accordance with the standards
set out by the Council Regulation (EEC) No 2092/91 of 24 July 1991.
The quality of organic agricultural products is not of local character, but comes under
globalisation and is subject to standards that serve the liberalisation of trade, contrary to
‘agricultural products as traditional specialties guaranteed’, ‘products with designation of
origin’, or ‘products with geographical indications’.
The quality of organic agricultural products derives from the quality of the organic
method, whose compliance with the prescribed standards, and the requirements of Regulation
No 2092/91 is subjected to inspection proceedings during all stages of production and
marketing. The competent authority then confirms positive effects of such proceedings
with a certificate of inspection stating the compliance with those standards, which is notified
to consumers by an organic label on agricultural products.
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Citation
Przegląd Prawa Rolnego, 2007 Nr 1, s. 116-132.
ISBN
978-83-232176-0-2