McJob – między dehumanizacją pracy a wstępem do kariery zawodowej
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Date
2018
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Publisher
Wydawnictwo Naukowe UAM
Title alternative
McJob – Between Dehumanization of Work and the Introduction to a Professional Career
Abstract
The service sector plays an increasingly important role in modern society, called a consumer society. Nowadays we want to get everything easily and quickly. That is why the fast-food industry, specially McDonald’s company become more and more popular. Work in fast-food restaurants (but not only there) is called a McJob. The term is commonly defined as a low-paid, unskilled, entry-level job with few prospects, one that requires zero creative or intellectual involvement. McJobs are usually filled by young people. This article tries to answer the question whether employment of this type means dehumanization of work or whether it can be an introduction to a professional career.
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Keywords
McJob, dehumanization of work, professional career, young people
Citation
Studia Edukacyjne, 2018, nr 47, s. 245-256
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ISBN
ISSN
1233-6688